Mardi Gras is traditionally the day children dress up and eat some popular pastries like donuts. Each region has its recipe: wonders, bugnes, ears, loops ... with a perfume of its choice (lemon, orange ...) Traditional recipe :250g of flour 3 eggs 50 g of butter 50 g of sugar 1/4 of baking powder Jam (of your choice: strawberries, apricots, raspberries etc.) Icing sugar Frying oilForm a well with the flour then pour the yeast, the sugar, a pinch of salt and the ointment butter. Mix and add the whole eggs. Stir and form a ball of dough that you will leave in the fridge for 2 hours. Heat the cooking oil to 180 °. To check the temperature, it's easy: pour a drop of dough in the oil, at 180 ° C, the drop of dough falls to the bottom and goes back immediately.