Thursday, January 23

Tag: chop roasted

Recipe: Lamb’s leg stuffed with oysters

Recipe: Lamb’s leg stuffed with oysters

Foodie
A refined dish Lamb's leg stuffed with oysters, he treated his colleagues in the editorial office of his magazine Household Words.Based on 6-8 peoples.Ingredients:2 tablespoons chopped parsley 1 dessert spoon of chopped thyme leaves 1 dessert spoon of chopped garden chaiber 2 hard boiled egg yolks 6 oysters, washed, removed from the shell and chopped (the liquid from the shells retained); oysters can be replaced with 6 small chopped anchovies 3 cloves of garlic, finely chopped (I believe that garlic is better than onions in this dish, but if you want to follow the recipe of Katherine, then take one finely chopped shallots) lamb leg, about 2.5-3 kg 2 teaspoons plain flour 300 ml of mutton or chicken brothPreheat the oven to 220 C / gas7. Chop all ...